Name: Prawn and Caviar Salad with a Citrus Dressing
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: ½ a red onion; 1 grated carrot; Half a mango, cubed; 300g Prawns; Handful of rocket and watercress; Coriander; Juice of half a lime; Juice of half an orange; 1 Tbsp Apple Cider vinegar; 1 Tbsp WillPowders MCT Oil; 1 Tbsp Caviar/Fish Roe; Salt and Pepper

Prawn and Caviar Salad with a Citrus Dressing

1 min read

Prawn and Caviar Salad with a Citrus Dressing

If you can, get wild caught prawns, they are a great source of lean protein without the pesticides and antibiotics used in farm fisheries

Ingredients:

½ a red onion
1 grated carrot
Half a mango, cubed
300g Prawns
Handful of rocket and watercress
Coriander
Juice of half a lime
Juice of half an orange
1 Tbsp Apple Cider vinegar
1 Tbsp WillPowders MCT Oil
1 Tbsp Caviar/Fish Roe
Salt and Pepper

Products needed:

Instructions:

1. Chop your onion, grate your carrot, cube your mango and pop them in a large salad bowl.
2. Add your prawns and caviar to your bowl.
3. Squeeze the juice of half a lime and half an orange on your salad.
4. Add your apple cider vinegar and MCT Oil.
5. Season.
6. Add your watercress and rocket leaves.
7. Toss until everything is coated in the juices. Enjoy!