Prawn and Caviar Salad with a Citrus Dressing

Name: Prawn and Caviar Salad with a Citrus Dressing
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: ½ a red onion; 1 grated carrot; Half a mango, cubed; 300g Prawns; Handful of rocket and watercress; Coriander; Juice of half a lime; Juice of half an orange; 1 Tbsp Apple Cider vinegar; 1 Tbsp WillPowders MCT Oil; 1 Tbsp Caviar/Fish Roe; Salt and Pepper

10 mins

More effort

serves 1

Preparation Time: 10 mins

Cooking Time: 0 mins

Dan Kirkham

If you can, get wild caught prawns, they are a great source of lean protein without the pesticides and antibiotics used in farm fisheries

Ingredients Method

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½ a red onion
1 grated carrot
Half a mango, cubed
300g Prawns
Handful of rocket and watercress
Coriander
Juice of half a lime
Juice of half an orange
1 Tbsp Apple Cider vinegar
1 Tbsp WillPowders MCT Oil
1 Tbsp Caviar/Fish Roe
Salt and Pepper

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Method

Chop your onion, grate your carrot, cube your mango and pop them in a large salad bowl.
Add your prawns and caviar to your bowl.
Squeeze the juice of half a lime and half an orange on your salad.
Add your apple cider vinegar and MCT Oil.
Season.
Add your watercress and rocket leaves.
Toss until everything is coated in the juices. Enjoy!