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Protein Rich, Homemade Chocolate Spread

Protein Rich, Homemade Chocolate Spread

Preparation Time | 5 mins

Cooking Time | 0 mins

Servings | 6-8

A chocolate spread you'll want your kids to eat off a spoon.  Rich in protein and highly nutritious, you'll no longer have to police the chocolate pot.

Method

Step 1

Roast your chickpeas at 180 degrees for 15 minutes.

Step 2

Add your Chocolate Protein Powder, Cacao powder, water, dates and chickpeas to a blender. Go slow as to protect your blender. Whizz until smooth. Add more water if it becomes too thick.

Step 3

Enjoy over yoghurt, Protein Pancakes, Protein Bagels, Protein English Muffins or Sourdough

Ingredients

  • 1 can of organic Chickpeas
  • 6 Merjool Dates 
  • 60g of organic Cacoa Powder
  • 2 scoops of WillPowder's Chocolate Protein Powder
  • 1 cup hot water

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