Your basket

Your basket is empty

The Willpowders community
are loving these products.



Preparation Time | 10 mins

Cooking Time | 25 mins

Servings | 1

By | Mimi Spencer - Pimped by WillPowders

Another gut friendly, anti-inflammatory egg recipe that will provide you with a protein punch and keep you satiated. Yum!


Step 1

Heat your olive oil in a medium sized frying pan

Step 2

Add your onion and sauté for a few minutes until it starts to soften. Add in your garlic, peppers and cook for a further 5-7 minutes until your veggies start to soften.

Step 3

Stir in your tomatoes and puree, along with your spices and the Spice powder from 2 capsules. Simmer for a further 5-7 minutes until your sauce starts to reduce.

Step 4

Season your sauce and crack the eggs directly over your sauce. Cover and cook for 10 minutes, or until the egg whites are firm, the yolks are still runny and the sauce has reduced slightly.

Step 5

Garnish your Shakshouka with freshly chopped parley.


  • 1 1/2 tsps of Olive Oil
  • 1/2 medium Onion, peeled and dices.
  • 1 Garlic Clove
  • 1 medium Red Pepper, chopped.
  • 1 400g tin of chopped Tomatoes
  • 1 tbsp of Tomato Puree
  • 1/2 tsp of Paprika
  • 1/2 tsp of Chilli Powder
  • 1/2 tsp of ground Cumin
  • 1 pinch of Cayenne Pepper
  • 2 decanted capsules of Spice
  • 1 large scoop of Collagen powder
  • 2 organic Eggs
  • Salt and Pepper
  • 1 tbsp of fresh Parsley

Featured Products

Bovine Collagen Peptides Powder

Bovine Collagen Peptides Powder

Unit price
Collagen Peptides Powder Sachets

Collagen Peptides Powder Sachets

Unit price
WillPowders scoop an iridescent double ended measuring spoon with 15 ml and 5 ml measurements

The Scoop

Unit price

Relevant Recipes

Turkish Eggs

Turkish Eggs

Spice up your life and pimp your breakfast eggs with this delicious combo of yoghurt, dill, harissa and chilli.

Read more
Crustless Quiche

Crustless Quiche

This superfood quiche uses sweet potato as the "pastry" base and is packed with nutrients, protein and amino acids. It's absolutely scrumptious and so versatile because you can play around...

Read more