![Sourdough Starter](http://www.willpowders.com/cdn/shop/articles/sourdough-starter-recipe.webp?v=1705930275&width=320)
Sourdough Starter
Preparation Time | 2 mins
Cooking Time | 0 mins
Total Time | 2 mins
Servings | 1
By WillPowders
Ingredients
- 4 ounces of Bread Flour x 5
- 4 ounces of water x 5
Method
Step 1
Grab yourself a Kilner jar and mix 4 ounces of bread flour and 4 ounces of water together.
Step 2
Cover loosely with some cling film and leave to ferment.
Step 3
Repeat this step over 5 days, around the same time of day (you are feeding your starter, so mix in 4 ounces of bread flour and 4 ounces of water, every day for 5 days - this will create a natural yeast). Discard a little bit of your sourdough mixture every time you feed it, otherwise, you’ll end up with too much. You should end up with a lively and bubbling natural yeast - your own little jarred monster, which is ready to use.
More Recipes
![Sourdough Pizza with a Tomato and Collagen Sauce](http://www.willpowders.com/cdn/shop/articles/pizza_3.jpg?v=1696243019&width=320)
Sourdough Pizza with a Tomato and Collagen Sauce
Boost your pizza sauce with essential amino acids that your family will not notice, but their tummies will thank you for!
![Sourdough Loaf](http://www.willpowders.com/cdn/shop/articles/sourdough-loaf-recipe.webp?v=1705930016&width=320)
Sourdough Loaf
There are hundreds of Sourdough Bread recipes and methods on the internet, but this is the one I have always used and it's always turned out the best loaves. This...