Red Pepper Soup

• 500g of cherry tomatoes
• 3 red peppers
• 1 x red onion
• 1 tbsp olive oil
• 3 garlic cloves
• 1 tsp oregano & thyme
• Salt and pepper
• 250ml of stock or homemade bone broth
• 150ml of double cream
• Handful of fresh basil
• 2 large scoops of WillPowders Collagen
• 2 large scoops of WillPowders MCT Keto Powder

Step 1

Chop the peppers and add to the airfryer with all other ingredients except the cream stock and basil. Cook at 200 for 20 minutes

Step 2

Pop your roasted veg in a pan and add in the stock, cream, Collagen and MCT Keto Powder and basil.

Step 3

Season and enjoy