Soup in a white bowl on a white background

Boxing Day Soup

Name: Boxing Day Soup
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 500ml Bone Broth or Stock; 400g Roasted Vegetables and Potatoes (whatever is left over); 1 tbsp Peanut Butter; 3 Big Scoops of Keto Creamer; Salt and Pepper; 2 tsp Cumin powder; A dash of Worcestershire sauce

15 mins

More effort

serves 4

Preparation Time: 5 mins

Cooking Time: 10 mins

Dan Kirkham

Get rid of your Christmas leftovers with this quick and nutrient dense Boxing day soup.

Ingredients Method

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500ml Bone Broth or Stock
400g Roasted Vegetables and Potatoes (whatever is left over)
1 tbsp Peanut Butter
3 Big Scoops of Keto Creamer
Salt and Pepper
2 tsp Cumin powder
A dash of Worcestershire sauce

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Method

Make your own bone broth using your leftover turkey bones or you can opt for shop bought.
Add all your left over veggies, potatoes, peanut butter and cumin to your bone broth or stock and simmer for 10 minutes
Blend your soup and season to taste
To elevate the flavour of your soup, try adding a little Worcestershire sauce