Hero Ingredients

• Black Pepper Extract

  Beyond its use as a spice, black pepper has been used for its effects on glucose regulation. It has a wide scope of biological activity with antioxidant properties. It has anti-inflammatory properties and has been investigated for use in osteoarthritis with promising results on inflammatory mediators when combined with turmeric and ginger.

• Pyridoxal 5 Phosphate (Vitamin B6)

  Pyridoxal 5 Phosphate plays an important role in the metabolism of amino acids, fat and carbohydrate. It is essential for the formation of haemoglobin in the body. It may benefit symptoms of pre-menstrual syndrome and has been investigated for its effects on improving cognition. As it tends to be given with other B-vitamins in clinical studies, it is difficult to determine the effect of this vitamin alone.

• Natural Sour Cherry Flavour

  A natural flavouring derived from sour cherries to enhance the flavour and provide an authentic taste experience.

• Beetroot, Carrot and Blueberry Extract (natural colouring)

  Beetroot, Carrot and Blueberry Extract is used as a natural colouring but is also a good source of vitamins and minerals (see under Beetroot and Betacarotene for more information).

• Coconut Water Powder

  Coconut water is highly nutritious containing vitamins, sugars, amino acids, nitrogenous compounds, organic acids and enzymes. It has antioxidant and anti-inflammatory properties. It has been investigated for its use in ulcerative colitis, with some promising results.

• Citric Acid

  Citric acid alkalinises urine so is used in conventional medicine to reduce the symptoms of cystitis.

• Aquamin MG Magnesium

  Aquamin MG Magnesium is a source of magnesium from a natural mineral produced from seawater. Magnesium is essential for cellular function, including muscle, nerve and enzyme activity. It has been shown to improve mood.

• Aquamin F Calcium

  Aquamin F Calcium is a source of calcium from mineralised seaweed. Calcium is important for bone and muscle health.

• Dandelion Root Powder

  Dandelion has been used since ancient times for its medicinal properties. It has been found to lower blood glucose concentrations and to have anti-inflammatory, antioxidant and pre-biotic activity.

• Himalayan Salt

  Himalayan Salt is the pretty pink salt mined from the Khewra Salt Mine near the Himalayas. Compared to traditional table salt, it contains more minerals and trace elements. Taken orally it can replenish lost electrolytes and therefore improve water absorption in the body.

• Horsetail Extract (Equisetum arvense)

  Horsetail extract has traditionally been used as an anti-inflammatory remedy and for urinary tract disorders. Active phytochemicals are believed to contribute to its anti-inflammatory and analgesic effect in people with rheumatoid arthritis. Its diuretic properties explain its traditional use for urinary tract disorders.

• Beetroot (Natural Colour)

  Beetroot is used as a natural colouring, but it is also a good source of vitamins and minerals. Abundant in flavanols and polyphenols, has antioxidant properties.

• Debittered Stevia

  Debittered Stevia is a sweetener made from the stevia plant leaf – 300 times sweeter than sucrose. When used as an alternative to sugar, glucose is reduced in the diet, which has wide health benefits including anti-obesity and anti-inflammatory effects. Stevia has also been shown to reduce blood pressure in those with mild hypertension and may have antioxidant effects.

• Calcium Pantothenate

  Calcium Pantothenate is a component of co-enzyme A, which is an essential enzyme for the metabolism of carbohydrate, fat and protein.

• Bamboo 75% Silica

  Silicon is involved in the synthesis of collagen in the body. It can support bone health, with an impact on bone density in a number of clinical studies. It may also support cognition, with some evidence that it may reduce the risk of Alzheimer’s disease in women.

• Nicotinamide Adenine Dinucleotide Hydrogen (NADH)v

  NADH is a co-enzyme important for generating energy and cellular function. NADH levels fall as we age, leading to changes in metabolism. Based on its mechanism of action, it has been investigated for its for anti-aging effects on the brain and neuroprotective properties. Evidence suggests that high calorie diets and obesity can reduce NADH, and therefore contribute to ageing.

• Molybdenum (Sodium Molybdate)

  Molybdenum is an essential trace element important for enzymatic function in the body, and therefore metabolic pathways to excrete toxins.

• Calcium D-Glucorate

  Calcium D-Glucarate has an effect on enzymatic processes in the body. It may play a role in the metabolism of oestrogens in the body.

• Microcrystalline Cellulose

  Microcrystalline Cellulose is a source of cellulose, useful in the management of constipation and obesity.

• Capsule Shell (HMPC)

  The capsule shell is made from a polymer called HMPC (hydroxypropylmethylcellulose) derived from wood pulp.

• N-Acetyl Cysteine

  N-acetylcysteine is a precursor to l-cysteine, an essential amino acid for the synthesis of glutathione. Glutathione has antioxidant and anti-inflammatory properties in the body. It has been proposed for larger trials to examine its use in alcohol use disorders.

• Phosphatidyl Choline

  Phosphatidyl Choline is a precursor of acetylcholine, choline plays an important role in metabolism. It is a component of mucus and therefore plays a key role in mucosal defence. It has been investigated for use in ulcerative colitis. Choline supplementation may improve memory and has been associated with increased muscle strength. It has been associated with use for reducing fatty liver disease owing to its effect on lipid metabolism.

• Milk Thistle Extract (Silybum marianum)

  Milk Thistle has been used for gastrointestinal and liver disorders. It has antioxidant properties and has been used to protect the liver from toxicity (e.g. from alcohol).

• Ascorbic Acid (Vitamin C)

  Ascorbic acid is essential for the synthesis of collagen in the body. It has antioxidant properties and has been associated with beneficial effects in supporting health, such as the immune system. It aids the absorption of iron from the diet (or from supplements). We cannot make ascorbic acid in the body, so we are entirely dependent on it from our diet.

• Riboflavin 5-Phosphate Sodium (Vitamin B2)

  Vitamin B2 is an essential vitamin, necessary to obtain energy from food. It plays an important role in lipid metabolism. It may have antioxidant and anti-inflammatory properties. Some studies suggest it may be beneficial in preventing migraine.