Strawberry Collagen Frozen Yoghurt

Instructions:

• 1. Add the frozen strawberries, Greek yoghurt, protein powder and collagen to a blender or food processor. Blend until smooth and thick.

• 2. If needed, add one tbsp of Greek yoghurt at a time to help it blend. (Try not to add too much so it stays thick.)

• 3. Spoon into a freezer-safe container and freeze for 30–60 minutes.

• 4. Scoop into a bowl or cone, top with dark chocolate shavings and enjoy!